American · United States
Classic Toasted BLT with Crisp Bacon
A traditional BLT sandwich with perfectly toasted bread, crispy bacon, fresh tomato, and lettuce.
15 minutes1 servings
Ingredients
Method
- Cook bacon in a skillet until crispy, drain on paper towels.
- Toast both sides of the bread slices in a toaster or on a griddle.
- Spread mayonnaise on one slice of bread.
- Layer lettuce, tomato, and cooked bacon on the bread.
- Top with the second slice of bread and press gently.