mealmanual.Search recipes →

Italian · Italy

Classic Tomato and Cheese Pizza with Pan Baking

A simple yet delicious pizza with tomato sauce and cheese baked in a pan.

25 minutes4 servings
Classic Tomato and Cheese Pizza with Pan Baking
Photo: Nenad Stojkovic · CC BY 2.0

Ingredients

Method

  1. Preheat oven to 220°C (425°F).
  2. Roll out the pizza dough and place it in a greased pan.
  3. Spread tomato sauce over the dough.
  4. Sprinkle mozzarella cheese on top.
  5. Bake for 12-15 minutes until the crust is golden and the cheese is bubbly.
  6. Top with fresh basil leaves before serving.

More Italian recipes →