American · United States
Classic Turkey Club Sandwich with Homemade Bacon
A hearty turkey club sandwich featuring homemade bacon, turkey, avocado, and crispy lettuce for a gourmet twist on a classic.
20 minutes2 servings
.jpg){kind=link}
Ingredients
Method
- Cook bacon until crispy, drain on paper towels.
- Toast bread slices in a toaster or skillet.
- Spread mayonnaise and mustard on each bread slice.
- Layer turkey, bacon, avocado, and lettuce on two slices, then top with the remaining bread.
- Before serving, check that the thickest part of the poultry reaches 74°C (165°F) with a food thermometer.