American · United States
Crispy Bacon-Wrapped Hot Dogs with Grilled Veggies
Savor juicy hot dogs wrapped in crispy bacon and served with grilled onions and peppers for a classic street-style meal.
25 minutes4 servings
Ingredients
Method
- Preheat griddle to medium heat.
- Wrap each hot dog with 2-3 bacon slices and secure with toothpicks.
- Cook hot dogs on griddle until bacon is crispy, 6-8 minutes.
- Grill sliced onions and peppers on same griddle until tender.
- Toast hot dog buns lightly with butter.
- Assemble with hot dog, veggies, and condiments.