Name: Crispy Chicken Sandwich with Caramelized Onions
Total time: 35 min
Yield: 1 servings
Cuisine: American
Ingredients: 1 chicken breast; 1 onion; 1 tablespoon butter; 1 tablespoon olive oil; 1 tablespoon brown sugar; 1 onion roll; vegetable oil for frying; salt; pepper; garlic powder

A juicy chicken breast topped with sweet caramelized onions on a toasted onion roll, served with crispy onion rings

Method

Heat butter and olive oil in a skillet over medium heat
Add sliced onions and cook until softened
Stir in brown sugar and continue cooking until onions are caramelized
Season chicken breast with salt, pepper, and garlic powder
Cook chicken in a separate pan until fully cooked
Toast onion roll and assemble sandwich with chicken and onions
Fry onion rings in vegetable oil until golden brown
Before serving, check that the thickest part of the poultry reaches 74°C (165°F) with a food thermometer.