American · United States
Crispy Hot Dog Buns with Classic Mustard and Ketchup
A simple yet delicious hot dog recipe using pre-made buns for a quick meal.
15 minutes4 servings
Ingredients
Method
- Preheat a grill or skillet to medium-high heat.
- Place the hot dog sausages on the grill or skillet and cook until browned and heated through, about 4-5 minutes.
- While the sausages cook, prepare the buns by toasting them briefly in a toaster or on the grill.
- Assemble the hot dogs in the buns, adding mustard, ketchup, relish, onion slices, and lettuce.
- Serve immediately and enjoy.