Crispy Thin-Crust Cheese Pizza

Method

1. Mix flour, salt, sugar, and yeast in a bowl.
2. Add warm water and knead for 5 minutes.
3. Let the dough rest for 20 minutes.
4. Preheat oven to 230°C (450°F) with a baking sheet.
5. Roll out the dough and spread marinara sauce.
6. Top with mozzarella and oregano.
7. Bake for 10-12 minutes until the crust is crispy.