Croatian Gratinated Strukli

Method

1. 1. In a bowl, mix flour and egg.
2. 2. Gradually add milk, stirring until a smooth dough forms.
3. 3. Knead the dough for 5 minutes and let it rest for 10 minutes.
4. 4. Roll out the dough and cut into small squares.
5. 5. Place a piece of cheese in the center of each square.
6. 6. Fold the dough over the cheese and seal the edges.
7. 7. In a pan, melt butter and sauté the strukli until golden brown.
8. 8. Sprinkle with paprika and parsley, then serve.