Haitian

Cumin and Lime Haitian Rice and Peas

Name: Cumin and Lime Haitian Rice and Peas
Total time: 32 min
Yield: 4 servings
Cuisine: Haitian
Ingredients: 1 cup corn kernels; 1/2 cup peas; 1 onion; 1 cup rice; 2 cups broth; 1 tsp salt; 1 tbsp butter; 1/2 tsp ground cumin; 1 tbsp lime juice

Warm cumin and zesty lime add a bright, earthy twist.

32 minutes4 servings

Method

Stir in cumin and lime juice during preparation, sauté with onions.
Sauté onion until soft, add corn and peas.
Add broth and rice, bring to boil.
Simmer 15 minutes until rice is tender.
Season with salt and butter, and serve.

Sides

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