Taiwanese

Cumin and Lime Taiwanese Grilled Sausages with Spicy Vegetable Medley

Name: Cumin and Lime Taiwanese Grilled Sausages with Spicy Vegetable Medley
Total time: 27 min
Yield: 2 servings
Cuisine: Taiwanese
Ingredients: 4 smoked sausages; 1 red bell pepper, sliced; 1 onion, sliced; 2 tbsp olive oil; 1 tbsp chili flakes; 1 tsp garlic powder; 1 tsp paprika; salt to taste; 1 tsp ground cumin; 1 tbsp lime juice

Adds a warm, earthy flavor with a tangy finish.

27 minutes2 servings

Method

Sprinkle cumin on sausages during grilling. Drizzle lime juice over vegetables after grilling.
Preheat grill to medium-high heat. Brush sausages, peppers, and onions with oil.
Grill sausages for 8-10 minutes, turning occasionally. Grill vegetables 5 minutes.
Toss vegetables with chili flakes, garlic powder, paprika, and salt.
Serve sausages with grilled vegetables on a plate.

Mains Snacks

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