Cypriot

Cypriot Baked Sweet Potato with Cinnamon and Honey

Name: Cypriot Baked Sweet Potato with Cinnamon and Honey
Total time: 50 min
Yield: 2 servings
Cuisine: Cypriot
Ingredients: 2 large sweet potatoes; 2 tbsp honey; 1/2 tsp ground cinnamon; 1/4 cup chopped walnuts; Pinch of salt

A sweet and savory baked sweet potato topped with cinnamon and honey.

50 minutes2 servings

Method

Preheat oven to 200°C (390°F).
Pierce sweet potatoes and bake for 40-45 minutes until tender.
Mix honey, cinnamon, and salt, then spread over potatoes.
Top with walnuts and serve warm.

Sides Desserts Breakfast

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