Czech · Czechia
Czech Potato Pancakes (Bramborové Lokše)
Crispy potato pancakes made with grated potatoes, onions, and flour, pan-fried to golden perfection.
25 minutes4 servings
Ingredients
Method
- Grate potatoes and onion on a box grater.
- In a large bowl, mix grated potatoes, onion, flour, egg, salt, and pepper.
- Heat oil in a skillet over medium heat.
- Drop spoonfuls of the mixture into the skillet and flatten into pancakes.
- Cook until golden brown on both sides, about 3-4 minutes per side.