Czech · Czechia
Czech Potato Pancakes with Apple Sauce
A variation of potato pancakes served with sweet apple sauce and a side of pickled vegetables.
45 minutes4 servings
Ingredients
Method
- Grate the potatoes and onion, then squeeze out any excess moisture.
- In a bowl, mix the grated potatoes and onion with eggs, flour, and salt.
- Add milk and mix until the batter is smooth.
- Heat oil in a large pan over medium heat.
- Drop spoonfuls of the batter into the pan and cook until golden brown on both sides.
- Serve the pancakes with a side of apple sauce and pickled vegetables.