Bulgarian · Bulgaria

Dill and Cumin Bulgarian Tomato and Onion Salad

Name: Dill and Cumin Bulgarian Tomato and Onion Salad
Total time: 22 min
Yield: 4 servings
Cuisine: Bulgarian
Ingredients: 4 large tomatoes, chopped; 1 red onion, sliced; 1/4 cup olive oil; 2 tbsp red wine vinegar; 1 tsp sugar; 1/2 tsp salt; 1/4 tsp black pepper; 1 tbsp fresh dill, chopped; 1/2 tsp ground cumin; 1 tbsp fresh dill, chopped

Enhances the dill with cumin for a more complex herbal profile.

22 minutes4 servings

Method

Stir cumin into the olive oil and mix with dill before tossing with vegetables.
In a large bowl, combine tomatoes and onions. Toss with olive oil, vinegar, sugar, salt, and pepper.
Mix in dill and let sit for 10 minutes to allow flavors to blend.
Serve at room temperature or chilled.

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