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American · United States

Double Beef Burger with Classic Fixins

A hearty double beef patty burger with traditional toppings

35 minutes4 servings
Double Beef Burger with Classic Fixins
Photo: Summi at German Wikipedia · CC BY-SA 3.0

Ingredients

Method

  1. Preheat grill to medium-high heat
  2. Form ground beef into 4 equal patties
  3. Season patties with salt and pepper
  4. Grill patties for 5-6 minutes per side
  5. Place cheese on top of each patty during last minute of grilling
  6. Toast burger buns on grill
  7. Assemble burgers with toppings
  8. Check that the ground meat reaches 71°C (160°F) throughout before serving.

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