American · United States
Egg and Cheese Toast Sandwich
A simple and quick breakfast sandwich with a fried egg and melted cheese on toasted bread.
8 minutes1 servings
Ingredients
Method
- Toast the bread in a toaster or on a skillet until golden brown.
- In a skillet, cook the egg until desired doneness.
- Place a slice of cheese on the toasted bread.
- Top with the cooked egg.
- Season with salt and pepper and serve.