French · France
French-Style Ham and Cheese Baguette
A French-inspired ham and cheese sandwich using a crusty baguette and a light spread of dijon mustard.
10 minutes1 servings
Ingredients
Method
- Cut the baguette in half lengthwise and spread a thin layer of Dijon mustard on the inside.
- Layer ham, brie, lettuce, and tomato on one half of the baguette.
- Butter the outside of the bread and toast it in a skillet or oven until golden brown.
- Place the second half of the baguette on top and serve.