Lebanese
Fried Cauliflower with Buffalo Sauce and Blue Cheese
A Lebanese dish of crispy fried cauliflower topped with buffalo sauce and blue cheese.
20 minutes4 servings

Ingredients
Method
- Preheat oil in a deep fryer or pan.
- Toss cauliflower florets with flour.
- Fry until golden and crispy.
- Serve with buffalo sauce and blue cheese on top.