American · United States
Fried Cornbread Collard Sandwich
A Southern-style sandwich featuring fried cornbread and collard greens with traditional Southern relish
30 minutes1 servings

Ingredients
Method
- Mix cornmeal, flour, and baking powder
- Stir in buttermilk and honey to form a thick batter
- Heat olive oil in a skillet and pour in the batter to form a cornbread cake
- Sauté collard greens until tender
- Layer the cornbread, collard greens, and chow chow relish on a plate
- Serve warm