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Burmese

Fried Dough Fritters with Spiced Sugar

Crispy dough fritters dusted with a sweet spiced sugar mixture.

20 minutes6 servings
Fried Dough Fritters with Spiced Sugar
Photo: Iloveporotta · CC BY-SA 4.0

Ingredients

Method

  1. In a bowl, mix flour, water, salt, and baking powder to make the dough.
  2. Knead the dough for 2-3 minutes, then let rest for 10 minutes.
  3. Heat oil in a deep fryer or pan to 180°C (350°F).
  4. Shape dough into small balls, fry until golden, then toss in spiced sugar and serve.

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