Romanian · Romania

Fried Dough Pockets with Cottage Cheese and Sour Cream

Name: Fried Dough Pockets with Cottage Cheese and Sour Cream
Total time: 60 min
Yield: 8 servings
Cuisine: Romanian
Ingredients: 2 cups flour; 1/2 tsp salt; 1/2 cup milk; 1/2 cup water; 2 eggs; 1/4 cup oil; 1/2 cup cottage cheese; 1/2 cup sour cream; strawberry jam

Sweet cheese pastries with strawberry jam

60 minutes8 servings

Method

Mix flour, salt, milk, water, eggs, and oil to make dough
Knead until smooth
Roll out dough and cut into circles
Fill with cottage cheese and sour cream mixture
Fry in oil until golden
Serve with strawberry jam

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