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Jiangsu Chinese · China

Fried Dough Sticks with Sugar

Crispy fried dough sticks dusted with sugar.

20 minutes4 servings
Fried Dough Sticks with Sugar
Photo: Evan-Amos · CC BY-SA 3.0

Ingredients

Method

  1. In a bowl, mix flour, water, vegetable oil, and salt until a soft dough forms. Knead for 5 minutes.
  2. Cover and let rest for 10 minutes.
  3. Roll the dough into thin strips and cut into small pieces. Fry in hot oil until golden brown.
  4. Sprinkle with sugar and sesame seeds. Serve warm.

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