Lebanese
Fried Doughnuts with Orange Blossom Water
Light and fragrant doughnuts infused with orange blossom water.
30 minutes8 servings

Ingredients
Method
- Mix flour, sugar, baking powder, and salt.
- In another bowl, whisk milk, orange blossom water, egg, and oil.
- Combine wet and dry ingredients, mix until smooth.
- Heat oil in a deep fryer or pot to 180°C (350°F).
- Drop dough in 1/4-cup portions, fry until golden brown.
- Dust with powdered sugar and drizzle with orange blossom water.