Hunan Chinese · China

Fried Wonton Strips with Sweet Chili Sauce and Scallions and Soy Sauce and Garlic

Name: Fried Wonton Strips with Sweet Chili Sauce and Scallions and Soy Sauce and Garlic
Total time: 20 min
Yield: 4 servings
Cuisine: Hunan Chinese
Ingredients: 12 won ton wrappers; 1/4 cup all-purpose flour; 1/4 cup water; 1/2 cup vegetable oil; 1/4 cup soy sauce; 2 tbsp sweet chili sauce; 1 tbsp minced garlic; 1 tbsp chopped scallions; 1/2 tsp sugar; 1/2 tsp rice vinegar

Crispy fried wonton strips served with a sweet chili sauce and a mix of soy sauce, garlic, and scallions.

20 minutes4 servings

Method

In a bowl, mix flour and water to make a paste. Brush on one side of each wrapper.
Heat oil in a deep fryer or pan. Fry wrappers until golden and crisp.
In a small bowl, mix soy sauce, sweet chili sauce, garlic, scallions, sugar, and vinegar.
Serve fried strips with the sauce on the side.

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