Fujian Chinese · China

Fried Wontons with Dipping Sauce

Name: Fried Wontons with Dipping Sauce
Total time: 10 min
Yield: 2 servings
Cuisine: Fujian Chinese
Ingredients: 10 wontons; 1 cup oil; 1 tablespoon soy sauce; 1 teaspoon rice vinegar; 1 teaspoon sesame oil; 1 green onion; 1 teaspoon chili flakes

Crispy fried wontons served with a savory dipping sauce.

10 minutes2 servings

Method

Heat oil in a pan, fry wontons until golden brown.
In a bowl, mix soy sauce, vinegar, sesame oil, green onion, and chili flakes.
Serve fried wontons with dipping sauce.

Sides Snacks China recipes

Read in another language

More Fujian Chinese recipes →