Taiwanese

Fried Wontons with Sweet and Sour Sauce and Sesame Oil

Name: Fried Wontons with Sweet and Sour Sauce and Sesame Oil
Total time: 15 min
Yield: 4 servings
Cuisine: Taiwanese
Ingredients: 20 won tons; 1/4 cup water; 1 tbsp cornstarch; 1 tbsp vegetable oil; 1/2 cup sweet and sour sauce; 1 tbsp sesame oil

Crispy fried wontons served with a tangy sweet and sour sauce and a drizzle of sesame oil.

15 minutes4 servings

Method

Heat oil in a skillet over medium heat.
Add wontons and fry until golden brown.
In a small bowl, mix water, cornstarch, and sweet and sour sauce.
Pour sauce into pan, stir to coat, and add sesame oil before serving.

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