Hunan Chinese · China

Garlic and Sesame Hunan-Style Fried Wontons

Name: Garlic and Sesame Hunan-Style Fried Wontons
Total time: 32 min
Yield: 4 servings
Cuisine: Hunan Chinese
Ingredients: 24 won ton wrappers; 1/2 lb ground pork; 1/4 cup soy sauce; 2 tbsp chili oil; 2 green onions, sliced; 1 tbsp sesame oil; 1 egg, beaten; 1 tsp minced garlic; 1/2 tsp sesame oil

A savory and nutty variation with the pungency of garlic and the richness of sesame.

32 minutes4 servings

Method

Before frying the dumplings, mix garlic and sesame oil into the oil.
Mix ground pork with soy sauce, sesame oil, and egg.
Fill wrappers with mixture and fold into triangles.
Fry in oil until golden brown.
Serve with chili oil and scallions.
Check that the ground meat reaches 71°C (160°F) throughout before serving.

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