Italian · Italy
Garlic Herb Chicken Pizza
A flavorful pizza with a light garlic herb crust and chicken topping.
30 minutes4 servings
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Ingredients
Method
- Preheat oven to 250°C (475°F).
- Roll out pizza dough and spread tomato sauce.
- Top with sliced onions, chicken breast, and garlic.
- Sprinkle mozzarella cheese and fresh basil.
- Bake for 12-15 minutes until crust is golden.
- Before serving, check that the thickest part of the poultry reaches 74°C (165°F) with a food thermometer.