German · Germany
German Grilled Sausage with Sauerkraut
A traditional German dish of grilled sausage served with sauerkraut and mustard.
30 minutes4 servings
Ingredients
Method
- Preheat a grill or skillet over medium heat.
- Place the bratwurst on the grill and cook for 10-12 minutes, turning occasionally.
- In a separate pan, cook the sauerkraut with onion and butter until tender.
- Serve the sausages with sauerkraut and a dollop of mustard.