Sausage platter · Germany

German Wurstplatte with Sauerkraut

Name: German Wurstplatte with Sauerkraut
Total time: 30 min
Yield: 4 servings
Cuisine: Sausage platter
Ingredients: Bratwurst; Blood sausage; Sauerkraut; Mustard; Pickled beets; Dark rye bread

A classic German sausage platter with sauerkraut and mustard.

30 minutes4 servings

Method

Cook bratwurst and blood sausage
Prepare sauerkraut
Arrange sausages on a platter
Add sauerkraut and pickled beets
Serve with mustard and dark rye bread

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