American · United States
Gourmet Hot Dog with Crispy Onions
A classic hot dog topped with crispy fried onions, ketchup, and mustard for a flavorful twist.
20 minutes4 servings
Ingredients
Method
- Preheat a skillet over medium heat and add vegetable oil.
- Slice onions into thin rings and add to the skillet, cooking until caramelized and crispy.
- Cook sausage links in the skillet until browned and fully cooked.
- Toast hot dog buns and assemble with sausage, crispy onions, ketchup, and mustard.