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Greek Chicken Souvlaki with Lemon-Oregano Marinade

Name: Greek Chicken Souvlaki with Lemon-Oregano Marinade
Total time: 45 min
Yield: 4 servings
Cuisine: Greek
Ingredients: 1 lb chicken thighs, cut into cubes; 1/4 cup olive oil; 1/4 cup lemon juice; 2 cloves garlic, minced; 1 tsp dried oregano; 1/2 tsp salt; 1/4 tsp black pepper; Pita bread; Tzatziki sauce; Chopped cucumber, tomato, and onion

Tender grilled chicken served with pita, tzatziki, and fresh vegetables

45 minutes4 servings

Method

In a bowl, combine olive oil, lemon juice, garlic, oregano, salt, and pepper.
Add chicken cubes and let marinate for 1 hour.
Preheat grill or skillet over medium-high heat.
Thread chicken onto skewers and cook for 8-10 minutes, turning occasionally.
Serve with pita, tzatziki, and fresh vegetables.
Before serving, check that the thickest part of the poultry reaches 74°C (165°F) with a food thermometer.

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