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Greek Chicken Souvlaki with Salad

Name: Greek Chicken Souvlaki with Salad
Total time: 35 min
Yield: 2 servings
Cuisine: Greek
Ingredients: 4 chicken breast halves; 1 cup plain yogurt; 1 cucumber, grated; 1 garlic clove, minced; 1 tablespoon olive oil; 1 tablespoon lemon juice; salt and pepper to taste; pita bread; mixed salad greens; olive oil and vinegar for dressing

A traditional Greek dish of grilled chicken skewers served with a fresh salad and tzatziki.

35 minutes2 servings

Method

Mix yogurt, cucumber, garlic, olive oil, lemon juice, salt, and pepper for tzatziki.
Cut chicken into cubes and thread onto skewers.
Grill skewers over medium heat until cooked through, 5-7 minutes per side.
Prepare a salad with mixed greens, olive oil, and vinegar.
Serve skewers with pita, tzatziki, and a fresh salad.
Before serving, check that the thickest part of the poultry reaches 74°C (165°F) with a food thermometer.

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