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Souvlaki · Greece

Greek-style Chicken Souvlaki

Lean chicken breast version of traditional Greek skewered dish

40 minutes4 servings
Greek-style Chicken Souvlaki
Photo: George M. Groutas · CC BY 2.0

Ingredients

Method

  1. Cut chicken into 1-inch cubes
  2. In a bowl, mix olive oil, lemon juice, oregano, and garlic
  3. Toss chicken in the marinade and let rest 1-2 hours
  4. Skewer chicken with onions and peppers
  5. Grill over medium heat until fully cooked
  6. Serve in pita with tzatziki sauce
  7. Before serving, check that the thickest part of the poultry reaches 74°C (165°F) with a food thermometer.

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