Cantonese Chinese · China
Grilled Banana with Chocolate Sauce
A simple dessert featuring grilled bananas topped with a rich chocolate sauce.
20 minutes4 servings
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Ingredients
Method
- Preheat a grill or grill pan to medium-high heat.
- Split bananas lengthwise and place on the grill.
- Grill for 2-3 minutes per side until charred and tender.
- In a saucepan, combine cream, chocolate, butter, brown sugar, vanilla, and salt.
- Cook over medium heat, stirring constantly, until smooth and thickened.
- Pour the sauce over the grilled bananas and serve warm.