American · United States

Grilled Beef Burger with Cheddar and Lettuce

Name: Grilled Beef Burger with Cheddar and Lettuce
Total time: 30 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 lb ground beef; 1 tsp salt; 1/2 tsp black pepper; 4 burger buns; 4 slices cheddar cheese; 4 lettuce leaves; 4 tomato slices; 1/4 cup ketchup; 1/4 cup mustard

A juicy beef patty grilled to perfection with traditional burger toppings

30 minutes4 servings

Method

Preheat grill to medium-high heat
Form ground beef into 4 equal patties
Season patties with salt and pepper
Grill patties for 4-5 minutes per side
Place cheese on top of each patty during last minute of grilling
Toast burger buns on grill
Assemble burgers with toppings
Check that the ground meat reaches 71°C (160°F) throughout before serving.

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