American · United States

Grilled Cheese with Tomato-Honey Glaze and Balsamic

Name: Grilled Cheese with Tomato-Honey Glaze and Balsamic
Total time: 15 min
Yield: 1 servings
Cuisine: American
Ingredients: 1 cup grated cheddar cheese; 2 slices sourdough bread; 1/4 cup tomato sauce; 1 tbsp honey; 1 tsp balsamic vinegar; 1 tbsp butter; salt to taste; pepper to taste

A comforting grilled cheese sandwich with a sweet-tangy tomato glaze, perfect for a quick meal.

15 minutes1 servings

Method

In a small bowl, mix tomato sauce, honey, balsamic vinegar, salt, and pepper to make the glaze.
Butter one side of each bread slice.
Place one slice of bread, buttered side down, in a skillet over medium heat.
Add cheddar cheese on top, then the second slice of bread, buttered side up.
Cook until golden brown on both sides, flipping once.
Brush the glaze on top of the sandwich before serving.
Serve warm with a side of fresh salad or chips.

Sandwiches Grilled Cheese Tomato Cheese American Quick Meal United States recipes

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