American · United States
Grilled Hot Dog with Classic Mustard Glaze
A juicy hot dog grilled to perfection with a sweet and tangy mustard glaze that caramelizes on the surface.
15 minutes4 servings
Ingredients
Method
- Preheat a grill or skillet to medium-high heat.
- Mix mustard, brown sugar, vinegar, garlic powder, and black pepper in a bowl.
- Brush the glaze on both sides of the hot dogs.
- Grill the hot dogs for 3-4 minutes per side until golden brown.
- Toast the buns briefly and assemble with toppings of choice.