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American · United States

Hot Dog with Mustard, Ketchup, and Pickled Toppings

A simple and classic hot dog recipe with traditional toppings for a quick and satisfying meal.

10 minutes1 servings
Hot Dog with Mustard, Ketchup, and Pickled Toppings
Photo: Isles Yacht Club · CC BY 2.0

Ingredients

Method

  1. Cook the hot dog according to package instructions.
  2. Toast the bun if desired.
  3. Place the hot dog in the bun and add mustard and ketchup.
  4. Top with pickles, onion, and cucumber slices.

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