Cantonese Chinese · China
Grilled Pineapple with Vanilla Ice Cream
Sweet grilled pineapple served with cold vanilla ice cream.
10 minutes2 servings

Ingredients
Method
- Cut pineapple into 1cm thick slices, remove core.
- Melt butter in a skillet, add pineapple slices and cook 2-3 minutes per side.
- Brush with honey while cooking.
- Serve warm pineapple with a scoop of ice cream on top.