Hong Kong

Grilled Pork Chops with Honey and Five-Spice

Name: Grilled Pork Chops with Honey and Five-Spice
Total time: 30 min
Yield: 4 servings
Cuisine: Hong Kong
Ingredients: 4 pork chops (1.5 cm thick); 2 tbsp honey; 1 tsp five-spice powder; 1 tbsp soy sauce; 1 garlic clove (minced); 2 tbsp olive oil

Grilled pork chops glazed with honey and five-spice powder for a sweet and aromatic flavor.

30 minutes4 servings

Method

Preheat grill to medium-high heat (200°C/400°F).
Mix honey, five-spice, soy sauce, and garlic in a bowl.
Brush mixture onto pork chops and let sit 10 minutes.
Grill chops 4-5 minutes per side until internal temperature reaches 74°C/165°F.
For whole cuts, check a minimum internal temperature of 63°C (145°F), then rest for at least 3 minutes before serving.

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