Australian · Australia

Grilled Steak and Parmesan Sandwich

Name: Grilled Steak and Parmesan Sandwich
Total time: 25 min
Yield: 2 servings
Cuisine: Australian
Ingredients: 4 slices sourdough bread; 8 oz picanha steak; 1/4 cup grated parmesan; 1/4 cup mayonnaise; 1/4 tsp garlic powder; 1/4 tsp salt; 1/4 tsp black pepper; 1 cup french fries

A simple yet flavorful steak sandwich with grilled picanha, parmesan, and a side of crispy fries.

25 minutes2 servings

Method

Toast the sourdough bread
Grill the picanha steak to desired doneness
Spread mayonnaise on the bread
Layer steak and parmesan
Assemble the sandwich and cut into halves
Serve with fries

Sandwiches Grilled Parmesan Australian Australia recipes

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