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Ham and Pineapple Pizza with Quick Dough

Name: Ham and Pineapple Pizza with Quick Dough
Total time: 60 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 1 cup warm water; 1 tbsp sugar; 1 tbsp active dry yeast; 2 1/2 cups all-purpose flour; 1 tsp salt; 2 tbsp olive oil; 1 cup tomato sauce; 1/2 cup sliced ham; 1/2 cup pineapple chunks; 1/4 cup grated Parmesan cheese

A simple and quick pizza with ham and pineapple toppings.

60 minutes4 servings

Method

In a bowl, mix warm water, sugar, and yeast. Let sit 5 minutes until frothy.
Add flour, salt, and olive oil. Knead 8-10 minutes until smooth. Cover and let rise 30 minutes.
Preheat oven to 475°F (245°C). Roll out dough on a floured surface.
Spread tomato sauce, add ham, pineapple, and Parmesan. Bake 12-15 minutes.
Let cool slightly before slicing and serving.

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