Hamburger with Lettuce, Tomato, and Condiments

Method

1. Preheat grill or skillet to medium-high heat.
2. Form ground beef into 4 patties and season with salt and pepper.
3. Cook patties for 4-5 minutes per side.
4. Toast hamburger buns on the grill.
5. Assemble burgers with lettuce, tomato, onion, and condiments.
6. Serve with fries and juice.
7. Check that the ground meat reaches 71°C (160°F) throughout before serving.