American · United States
Healthy Meatloaf
A lighter version of the classic American meatloaf
55 minutes4 servings

Ingredients
Method
- Preheat oven to 180°C
- In a bowl, mix all ingredients
- Form into a loaf and place in a baking dish
- Bake for 40-45 minutes
- Let rest for 10 minutes
- Serve on a bed of lettuce
- Before serving, check that the thickest part of the poultry reaches 74°C (165°F) with a food thermometer.