American · United States
Herb-Infused Egg Sandwich on Sesame Bun
A simple yet flavorful breakfast sandwich featuring a cooked egg, fresh herbs, and a soft sesame bun.
12 minutes1 servings
Ingredients
Method
- Crack eggs into a bowl and whisk with a pinch of salt and pepper.
- Heat a non-stick skillet over medium heat and cook the eggs until set, about 3-4 minutes.
- Toast the sesame seed bun until golden brown.
- Spread mayonnaise on both halves of the bun.
- Layer the cooked egg, fresh herbs, and cucumber slices on the bottom half of the bun.
- Top with the other half of the bun and serve immediately.