American · United States
Herb-Infused Patriot Burger with Caramelized Onions
A gourmet twist on the classic burger, featuring fresh herbs and caramelized onions for a rich and savory flavor profile.
30 minutes4 servings
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Ingredients
Method
- Preheat grill or skillet to medium-high heat.
- In a bowl, mix ground beef with chopped fresh thyme and rosemary.
- Form the mixture into 4 equal-sized patties and season with salt and pepper.
- Cook the patties on the grill until desired doneness, about 4-5 minutes per side.
- Caramelize onions by cooking them slowly in butter until golden brown.
- Assemble the burgers with buns, cheese, patties, and caramelized onions.
- Check that the ground meat reaches 71°C (160°F) throughout before serving.