American · United States
Herbed BLT with Toasted Bread
A BLT sandwich with a fresh herb garnish and perfectly toasted bread for added flavor.
15 minutes1 servings
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Ingredients
Method
- Cook bacon in a skillet until crispy, drain on paper towels.
- Toast bread slices until golden brown.
- Spread butter on one side of each bread slice.
- Layer lettuce, tomato, and bacon on one slice of bread.
- Sprinkle chopped chives over the bacon.
- Top with the second slice of bread and press gently.