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Romanian · Romania

Herbed Sheep Cheese Puff Pastry

A delicate version of the traditional Romanian cheese pie with additional herbs

40 minutes6 servings
Herbed Sheep Cheese Puff Pastry
Photo: Mr mircear · CC BY-SA 3.0

Ingredients

Method

  1. Preheat oven to 200°C
  2. Roll out puff pastry, cut into squares
  3. Mix cheese, onion, parsley, and caraway
  4. Place filling on pastry squares
  5. Fold into pockets, seal edges
  6. Brush with egg wash
  7. Bake 20-25 minutes until golden

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