American · United States
Hot Dog with Caramelized Onions and Vinegar Finish
A traditional hot dog with sweet caramelized onions and a touch of mustard
25 minutes4 servings
Ingredients
Method
- Slice onions and sauté in butter with brown sugar until caramelized
- Grill or pan-sear sausages until browned
- Toast buns and assemble with sausages, onions, mustard, and ketchup
- Season with salt and pepper
- Serve immediately